Starters
Alligator
Blackened $13, Fried $12, or Parmesan $14
Oyster on the half shell
1/2 dozen $11 - dozen $19
Chargrilled Oysters
1/2 dozen $15 - dozen $27
Fried Crab Claws
14
Marinated Prime Rib
15
Tender slow-roasted prime rib marinated in our secret sauce and grilled to perfection
Fried Onion Strings
7
Fried Sliced Jalapeno Peppers
7
Fried Dill Pickles
7
Catfish Tidbits
8
Louisiana Style Crab Cake
12
with Pontchartrain Sauce
Miss Mayme's Seafood Gumbo
6
Family Recipe
Boiled Shrimp
10
Fried Green Tomatoes w/ Basil Pesto Cream Sauce
6
Add a description about this item
Specials
Snapper Sandy
24
Snapper fillet topped with lump crabmeat, shrimp, and Louisiana crawfish tails in a rich cream sauce baked and served in a brown paper bag. Served with fried bread and choice of side
Miss Mayme's Seafood Gumbo
14
Made daily from an old family recipe. Served with rice and hush-puppies
Fried Alligator
19
Tender, farm-raised alligator marinated and seasoned with Cajun spices. Served with french fries and hush-puppies
Alligator Parmesan
22
Our special fried alligator topped with our own Creole sauce, parmesan and cheddar cheese. Served with fried bread and choice of side.
Grilled Quail
26
Three bacon-wrapped quail, marinated and grilled to perfection. Served with fried bread and choice of side.
Tunk's Seafood Platter
28
Miss Mayme's famous seafood gumbo, a platter of fried farm-raised catfish fillets, fried butterflied shrimp, stuffed shrimp, frog leg, oysters, shrimp & rice boulette, and hush-puppies. Served with choice of side.
Shrimp En Brochette
22
6 grilled, bacon-wrapped jumbo shrimp with seafood stuffing and pepper jack cheese. Served with fried bread and choice of side.
Mardi Gras Mahi Mahi
19
Blackened Mahi Mahi, served on a bed of Mardi Gras cabbage, and topped with black pepper cane-butter sauce.
Tunk's Big Mouth Burger
12
8 oz All-Beef patty on a Sweet Dough Bun with your choice of regular toppings. Served with french fries.
Shellfish
Boiled Crawfish
Market Price
The perfect blend of Louisiana spices, or ask to add a little Louisiana Hot Sauce for an extra kick. Served with boiled potatoes and corn.
Snow Crab
Market Price
Choice of side and fried bread.
Fried Crab Claws
21
Served with a side of french fries and hush-puppies.
Fried Butterflied Shrimp
22
Served with french fries and hush-puppies.
Boiled Shrimp
18
Served with boiled potatoes and corn.
Fried Oysters
24
(One dozen) Served with french fries and hush-puppies.
Tunk's 1/2 & 1/2 Platter
24
(Pick 2) 6 Shrimp, 6 Oysters, 3 Catfish. Served with a side of french fries and hush-puppies.
Jimbo's Crawfish Etouffee
19
Made in-house. Served over rice with fried bread.
Crabmeat Au Gratin
28
Jumbo lump crabmeat covered with a rich cream sauce and baked to a bubbly finish. Served with fried bread.
Fish
Red Snapper Fillet
19
(Baked or Grilled) Served with fried bread and choice of side.
Snapper Pontchartrain
24
Snapper fillet topped with crabmeat, crawfish tails, and shrimp in a rich, butter-cream sauce. Served with fried bread and choice of side.
Farm Raised Catfish
20
(Baked or Grilled) Served with fried bread and choice of side.
Fried Farm Raised Catfish
Regular 17 / Large 19
Served with a side of french fries and hush-puppies.
Mahi Mahi
21
(Blackened, Grilled, or Sautéed) Served with fried bread and choice of side. (Michelle's favorite with Pesto Cream Sauce added)
Tuna Steak
21
(Blackened or Grilled) Served with fried bread and choice of side.
Stuffed Red Snapper
22
(Baked or Grilled) Served with fried bread and choice of side.
Steaks
16 oz Prime Rib
32
Roasted in-house. Served with choice of side and fried bread.
14 oz Chargrilled Ribeye
31
Served with choice of side and fried bread.
16 oz Marinated Prime Rib
33
Cubed and chargrilled. Served with choice of side and fried bread.
8oz Bacon Wrapped Filet
33
Served with choice of side and fried bread.
Steak & Shrimp
34
10 oz Chargrilled Ribeye and 5 Jumbo Butterflied Shrimp (Fried or Grilled)
Pasta
Angel Hair Pasta
21
Topped with shrimp and crabmeat in a seafood cream sauce, flavored with fresh herbs.
Crawfish Fettuccine
20
Louisiana crawfish tails in a rich butter-cream sauce with fresh herbs, tossed with fettuccine.
Grilled Chicken & Shrimp Fettuccine
18
Specially seasoned boneless chicken breast served with shrimp fettuccine.
Shrimp Fettuccine
19
Shrimp in a rich butter-cream sauce with fresh herbs, tossed with fettuccine.
Seniors
4 oz Tenderloin Filet
17
Served with dinner salad, choice of side, and fried bread.
Farm Raised Catfish
12
(Fried, Baked, or Grilled) Served with dinner salad small side.
Red Snapper Fillet
14
(Baked or Grilled) Served with dinner salad, fried bread and choice of side.
Gilled Chicken & Shrimp Pasta
14
Served with dinner salad and fried bread.
Kids
Catfish
9
2 Catfish fillets with french fries.
Popcorn Shrimp
8
Served with french fries.
Hamburger
8
Classic burger served with french fries.
Chicken Tenders
8
2 Homemade juicy tenders served with french fries.
Dessert
Blueberry Cream Pie
6
(Seasonal)
Caramel Pecan Cheesecake Xango
7
Sweet flaky buttery pastry stuffed with cheesecake filling fried golden brown. Topped with a Caramel drizzle.
Nanette's Homemade Cheesecake
6
Family recipe, made by Sandy in-house. Toppings: Chocolate Sauce, Roasted Brown Sugar-Cinnamon Pecans, and Caramel Sauce.
Ultimate Chocolate Cake
7
Chocolate moose style cake - add Chocolate or Caramel drizzle.
Sandy's Bread Puddin' with Bourbon Sauce
6
Savory Old-Fashioned Bread Puddin' topped with warm Bourbon Sauce.
Where Family & Friends Gather